Day-to-day business in gastronomy is often stressful. Therefore, planning is essential when it comes to keeping track of guest seating, management of resources, staff and reservations. How about a tool that helps pursuing mentioned fields? Gain planning security with the table and duty roster, the statistics center and deposits for reservations.
Your graphical table plan on the web and the iPad app provides transparency of all rooms in your restaurant at any time. Keep track of occupied and free tables. Service staff can assign seats smart and forward-looking to reduce waiting times for guests.
Tired of bearing all costs when guests cancel or don’t show up? With the deposit for reservations, we guarantee fewer exhausting days. Guests can only book a table online if they make a deposit. Thus, you can decide whether you keep the amount or refund of no-shows or for cancellations.
Whether you make use of the deposit function, our shift plan or the statistics center – with resmio you maintain control over reservation occupancy, personnel scheduling and planning of purchases and other resources.
The table plan gives you an overview over the seating. You can also set up automated table prioritization, as well so that the best seats are always assigned first when someone make an online reservation.
You have questions about resmio? We are here for you! Contact us via chat, send an email or just give us a call. Our business hours: Mon. – Fri. 9 a.m. to 8 p.m.
These restaurants already benefit from our planning tools